Over 100 million reward code labels are applied to thousands of Foodservice SKU’s in hundreds of plants in dozens of countries every year. Patsy Cobb, Supply Chain Specialist, Schwan’s Global Supply Chain, writes “The process that has been set up for ordering the Reward Code Labels has made it extremely easy. The labels are easy to handle, store and very easy to apply to products. If the labeling process is keeping anyone from becoming a Sponsor in Foodservice Rewards, move past that! It’s easy from the get go.”

Should your supply chain managers have questions about the labeling process, here are several helpful fact sheets: Labeling Scenarios, Label Specifications, Roll Sizes and Order Processing.

In addition, these fact sheets describe available Label Applicator Consulting, Automated Labeling Equipment, and common Manual Label Applicator Models.

Still not convinced?

Read this testimonial from Kathy Hines, Corporate Purchasing Assistant, Hormel Foods, see this picture of Unilever Foodsolutions labeling their cases, or watch this video of Hans Khote, Former Marketing Manager at Basic American Foods, describing how quick and easy the program was to set up:

Let us ship you label samples or help arrange a free consultation between your plant and one of our packaging engineers, so you can judge for yourself.

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